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Hearty Sweet Potato Hash

Healthy and filling, this is a great breakfast that will keep you going all morning.
Prep Time8 mins
Cook Time35 mins
Total Time43 mins
Course: Breakfast, brunch
Cuisine: American
Keyword: black beans, hash, sweet potato
Servings: 6
Calories: 426kcal


  • 8 oz bacon sliced
  • 1 large sweet potato diced
  • 1 cup black beans drained


  • Cook down the bacon. Drain all but 1 tablespoon of the grease and set the bacon aside.
  • In the bacon grease, add the sweet potatoes. Stir. Cover and cook until potatoes are tender 20-25 minutes.
  • Add black beans and stir over low heat until warm. Enjoy!!


Calories: 426kcal | Carbohydrates: 18g | Protein: 3g | Fat: 38g | Saturated Fat: 15g | Cholesterol: 36mg | Sodium: 88mg | Potassium: 293mg | Fiber: 4g | Sugar: 2g | Vitamin A: 8039IU | Vitamin C: 1mg | Calcium: 25mg | Iron: 1mg