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Coffee Chocolate Ganache Filling

chocolate with a kick!
Prep Time4 minutes
Total Time4 minutes
Course: Dessert
Cuisine: French
Keyword: filling
Servings: 48 macarons
Calories: 24kcal
Author: Nerdy Gourmet

Ingredients

  • 5 oz dark chocolate chips
  • 1/2 cup heavy cream
  • 1 tbsp instant coffee granules

Instructions

  • Heat the heavy cream but do not let boil.
  • Add the chocolate and coffee and stir until it is all melted and the mixture has become a glossy, consistent cream.

Nutrition

Calories: 24kcal | Carbohydrates: 2g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 4mg | Potassium: 21mg | Fiber: 1g | Sugar: 1g | Vitamin A: 37IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg