Dumplings

Easy and as old as time (or at least the Middle Ages), dumplings are the perfect addition to make any soup or stew a fulfilling meal. 

Ingredients

• 2 cups flour
• 4 t baking powder
• 1 t salt
• 1 cup milk
• 1/2 t sugar
• 1 T butter

Mix all ingredients together and rest for 5 minutes. Drop by spoonfuls into simmering soup or stew. Cover and cook for 15 minutes. 

1. 

   Thank you! I had fun putting them together with the book 😁💗

2. 

   Awesome recipes!! Thank you for sharing! Looking forward to incorporating these into my book club event!!

3. […] The Nerdy Gourmet […]

4. 

   Very chocolatey 😁

5. 

   Oh my! Chocolatey 😋