Mushroom & Leek Risotto
Creamy and flavorful, risotto is a special dish. It takes a little time and a lot of TLC, so I like to make double to guarantee leftovers! Nerdy Tips Don’t…
Minestrone Soup
This soup is warm, comforting and packed with veggies! Hearty and wholesome it brings me back to the Tuscan countryside. Ingredients 2 T olive oil 2 T butter 1 medium…
Sweet Potatoes with Beef and Beans
I came up with this on the fly yesterday while trying to incorporate sweet potatoes and beef. I also added some black beans and garlic for extra points. Share on…
Home
Hi friends! Welcome to your home base for book club recommendations and ideas.
I’m Jenni, The Nerdy Gourmet. I love to read almost anything and I love to create food (+ cocktails) inspired by the books I read. This site is where I share all of my reviews and recipes.
Impress your book club friends with good recommendations and fun literary treats. Or just enjoy knowing you have someone who loves books and food as much as you do!
Featured Posts
Books to Film Book Club
Hi friends! Each month this year, I am hosting a buddy read featuring books being released into films. You can find the party on my Books to Films Book Club Group on Facebook. (Join the fun here!) or learn more here:
Â