Smoked Ricotta and Quail Egg Ravioli
There is nothing like the taste of a homemade pasta- talk about comfort food! Fill that pasta with the deep flavor of smoked cheese nesting tiny golden egg yolks and…
Blazing Cherry Blossom Cocktail
Created just for BEARTOWN by Frederick Backman, this cocktail recipe will heat you from the belly out. Tart cherry juice and elderberry liqueur are the stars. Share on facebook Share…
The Nesta Silver Flame Cocktail
Share on facebook Share on twitter Share on linkedin Share on pinterest Share on email Share on google fun and delicious
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Hi friends! Welcome to your home base for book club recommendations and ideas.
I’m Jenni, The Nerdy Gourmet. I love to read almost anything and I love to create food (+ cocktails) inspired by the books I read. This site is where I share all of my reviews and recipes.
Impress your book club friends with good recommendations and fun literary treats. Or just enjoy knowing you have someone who loves books and food as much as you do!
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Books to Film Book Club
Hi friends! Each month this year, I am hosting a buddy read featuring books being released into films. You can find the party on my Books to Films Book Club Group on Facebook. (Join the fun here!) or learn more here: