The Nerdy Gourmet

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  • Dessert,  Recipe

    The Only Pie Dough Recipe You’ll Ever Need

    February 17, 2020 / 0 Comments

    I have used this pie dough for over 20 years with a few simple tweaks here and there. I think I found the “un-tweaked” original recipe in a cookie magazine. But it’s how you use the ingredients makes all the difference.  Do yourself a favor and don’t limit this recipe to your usual pies. I use it for savory chicken pot pies (use less sugar) or my kids’ favorite- homemade pop tarts!  Ingredients 2 1/4 cup flour 1/2 cup sugar 1 tsp salt 1 cup cold, unsalted butter 7-10 T cold water Mix together the flour, sugar and salt. Cut the butter into 1/4″ cubes. Use a pastry cutter or…

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Welcome! I’m Jenni, The Nerdy Gourmet. I love to read almost anything and I love to eat good food.

The kitchen is my happy place but when it’s COVID free I’m hopping on a plane. I’m here to share my thoughts on books, my book inspired recipes and my life.

If you’d like to know more about why I do this blog check out my bio here.

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