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Death By Chocolate Brownies with Merlot Glaze
These rich, moist dark chocolate brownies are made even more rich by the red wine glaze drizzled on top. They make a decadently thrilling dessert, perfect for any party. Share on facebook Share on twitter Share on linkedin Share on pinterest Share on email Share on google Topped with berries, cream and a thick blood red merlot reduction, these dark chocolate brownies are rich and deep- perfect for any thriller party theme. I chat with a lonely grandmother thousands of miles away. Lizzie loves to cook, she tells me; the boys’ favorite meal is my famous pot roast (not really famous), and she bakes cream cheese brownies every year for…
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Lamb Bites with Potato Crostini
Everything you love about lamb in one perfect bite! Mint, cumin, garlic and lamb top a crispy potato slice. Finish it all off with the best Greek sauce I’ve ever tasted, courtesy of my name twin Jenni over at whipandwander.com, and you have an appetizer fit for any occasion! Share on facebook Share on twitter Share on linkedin Share on pinterest Share on email Share on google These tasty gourmet meatballs make the best appetizers! Click here to get Whip and Wander’s Whipped Feta Recipe! “Instead, I do what I do best, and start preparing the roast lamb for dinner. There is something heartwarming about a roast dinner and we…
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I am a nerd.
Share on facebook Share on twitter Share on linkedin Share on pinterest Share on email Share on google I am a nerd. I’ve always been a nerd. I think I realized I was a nerd in middle school. My gawky glasses were getting annually thicker since second grade. This was the year when I started reading everything I could get my hands on from Encyclopedia Brown to Little House on the Prairie. I accepted being a nerd when I was 29. I dated a guy who said I was so curious and that being intelligent and being a nerd was super attractive. He’s long gone but I like to think that…
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About Me
Hi friends!! I’m Jenni, The Nerdy Gourmet. I love books and I love food. Combining the two with a splash of travel has become my passion. I am a self taught cook/baker and I believe that everyone can cook from scratch! I’m here with recipes and Nerdy Tips to help along the way. I review books, mostly ‘read’ via audio, and I create recipes inspired by the story lines. Sometimes if I am deeply moved by a story, I will travel and try my best to experience the book- and bring you along via my blog! I provide all the photographs and content for the Nerdy Gourmet (unless otherwise noted). …
