The Nerdy Gourmet

The Nerdy Gourmet
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  • Dessert,  Recipe

    Fudge Stripe Cookies

    August 26, 2020 / 0 Comments

    The Keebler Elves were onto something with this cookie! Delicious dark chocolate layers on a salty shortbread will keep you coming back for more. Nerdy Tip If you use piping bags a LOT, check out these OXO bottles! Have you tried making these cookies?? I’d love to hear your feedback. Please comment and rate! Peace & love, jenni

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    nerdygourmet

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    Coffee Flavored Donuts

    February 18, 2020

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    February 19, 2020

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    February 17, 2020
  • Book Review,  Recipe

    The Monsters We Make Book Review

    August 21, 2020 / 0 Comments

    by Kali White VanBaale narrated by Mia Barron set in Des Moines, Iowa, 1984 Book Review Des Moines, Iowa, 1984; the center of the Midwest, where “kids were taught God and manners….Bad was other places. Other cities…..” A second paperboy has vanished in the span of two years. Sergeant Goodkind is now in charge of finding 13 year old Christopher Stewart after failing to solve the disappearance of Matthew Kline. Goodkind, struggling to repair his damaged marriage, is again being  pulled away from his family and inside the hunt, a constant search for the missing boys. This couldn’t be happening again.  Paperboy Sammy Cox and his older sister Crystal, an investigative…

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    nerdygourmet

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    The Seven Husbands of Evelyn Hugo

    February 18, 2020

    Blindsighted Book Review ~ A Slaughter on the Senses

    November 5, 2020

    The Queen’s Gambit Book Review ~ Chess Moves that Moved Me

    November 17, 2020

Welcome! I’m Jenni, The Nerdy Gourmet. I love to read almost anything and I love to eat good food.

The kitchen is my happy place but when it’s COVID free I’m hopping on a plane. I’m here to share my thoughts on books, my book inspired recipes and my life.

If you’d like to know more about why I do this blog check out my bio here.

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    In Beverage, Breakfast, Dairy Free, Gluten Free, Healthy, No Refined Sugar, Recipe, Vegetarian
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