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Death By Chocolate Brownies with Merlot Glaze
These rich, moist dark chocolate brownies are made even more rich by the red wine glaze drizzled on top. They make a decadently thrilling dessert, perfect for any party. Share on facebook Share on twitter Share on linkedin Share on pinterest Share on email Share on google Topped with berries, cream and a thick blood red merlot reduction, these dark chocolate brownies are rich and deep- perfect for any thriller party theme. I chat with a lonely grandmother thousands of miles away. Lizzie loves to cook, she tells me; the boys’ favorite meal is my famous pot roast (not really famous), and she bakes cream cheese brownies every year for…
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Potato Chip Brownies
these brownies are the perfect late night drinking buddy. Potato chips hit the salty notes and the brownies provide a rich, sweet base. Share on facebook Share on twitter Share on linkedin Share on pinterest Share on email Share on google Salty and sweet, these are a dangerous late night drinking buddy. “She sees the reluctance on my face and grins. “Come on, Lou. It’s a special occasion. You’ve excelled yourself. Snogged your new married boss. This is genius. I should get someone to write the film. I could play you.” “Good,” I say. “I’ll need the money when I’m fired.” I can’t fight Sophie, and I don’t want to,…
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Cheesecake Brownies
Love cheesecake and brownies? Get two desserts in one with this super easy recipe. We’re bringing boxed brownies to the next level…… Nerdy Tips Brownies are unlike cake when checking for doneness- you do NOT want the toothpick to come out clean. Personally, I prefer my brownies under done to hard and crispy. Take them out according to the box directions. For very fudge like and moist brownies, take them out at the lowest recommended time. (Here, 35 mins) Cheesecake is similar- you do not want that toothpick clean. The best time to remove a cheesecake from the oven is when you shake the pan, it wobbles slightly. Jiggly is…
