- 3 eggs
- 1 cup flour
- 1 cup milk
- 3/4 T salt
- 1/3-1/2 cup hot meat drippings
Heat oven to 400 degrees. Whisk ingredients just until mixed. Let rest 30 minutes while the oven preheats. Put 1 tablespoon of drippings in each tin. Place in the oven for 5 minutes. Fill hot Tims halfway with batter. Cook for 10-12 minutes until golden. Serve at once.
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